Specially blended to pair with red meat dishes.
Award-Winning | Olive Oil of the year
Crafted by chefs and olive oil sommeliers, this bold, aromatic extra virgin olive oil is made for steaks, lamb, and grilled dishes. With assertive notes of rocket, green banana, herbs, and green almond, it brings depth, lift, and flavor precision to every bite.
Flavor Profile: Bold, peppery, herbaceous
Bitterness: 66% | Pungency: 77%
Perfect Pairings: Ribeye, lamb chops, beef tartare, charred vegetables
Format: 500ml recyclable glass with gold resealable cap
🌿 100% Extra Virgin | Cold-Pressed | Single-Origin Precision Blend
Silver Winner at SIAL Montreal Innovation Award
No guesswork. Just oil it right.™
