Huile D'Olivia

“Smart Olive Oil”. “Olive Oil Reinvented”. “One Olive Oil doesn’t fit all”. “Taking the complexity away from customers”. “Finally an easy pairing experience”. “All what I need in my kitchen to impress my guests”. These are few worlds from the Jury and experts who awarded Huile d’Olivia with the SIAL Silver Innovation Award in Montreal.

Huile d’Olivia is a Premium Olive Oil developed by Chefs and Crafted by Olive Oil Sommeliers to offer you the world’s most precise culinary experience.

Cold-Pressed, without added water and extracted from more than 6 single-origin varieties, Huile d’Olivia leverages the power of precision-blending to pair with your best food: Special Salads for Salads, Special Red Meat for your red meat dishes and Special White Meat for your white meat dishes. Simple, no?